Served with twice cooked chips

North sea, flaky, iconic British favourite

Served with twice cooked chips

North sea, flaky, iconic British favourite

Served with twice cooked chips

Line caught, mild, clean & sweet flavour. Served.

In parsley & mint

Cooked in olive oil or herb butter

In parsley & mint

Cooked in olive oil or herb butter

With beef dripping skin on fries

Cooked in beef dripping, with signature batter

Served with twice cooked chips

North Sea squid served with garlic lemon aioli

Served with twice cooked chips

10 prawns in signature batter with sweet chilli dip

Served with twice cooked chips

Smoked haddock, salmon & cod

With beef dripping skin on fries

Stacked juicy battered cod with tomato, lettuce pickles & relish

Skin on fries loaded with local crab meat

Beef dripping fries loaded with spicy nduja sausage

With pickled shallots and lemon

Moules mariniere with toasted sourdough

Cooked in garlic & parsley butter, served with mixed house salad & skin-on fries (market price).

North sea, flaky, iconic British favourite. All served with complimentary Kids Carton Apple Juice.

Prime chicken breast, crispy batter. All served with complimentary Kids Carton Apple Juice.

Cooked plain or in signature batter. All served with complimentary Kids Carton Apple Juice.

Beefy yorkshire gravy.

Local freshly baked.

Home made recipe.

Original Heinz tomato sauce.

Classic Helmanns mayo.

Great for dipping fried seafood.

Sticky, sweet and gently spicy chilli glaze.

Seasonal Fish Over Fire menu with a welcome drink. First Friday of each month, arriving at 6pm for food served from 6:30pm.

One hand-picked bottle selected especially for this Fish Over Fire event. The individual wine may change each month.

One hand-picked bottle selected especially for this Fish Over Fire event. The individual wine may change each month.

One hand-picked bottle selected especially for this Fish Over Fire event. The individual wine may change each month.